Content Type
Drag the Words
Subject Area
Biochemistry
Dentistry Program
Dental Hygiene (DH)
Course Name
OBIOL 203: Survey of Biochemistry
Key Concept
• Protein
• Protein folding
• Protein structure
Learning Outcomes
• Describe folding patterns in proteins.
• Identify primary, secondary, and tertiary protein structures.
• Characterize structural motifs in proteins.
Citation
• Nelson, David L., and Michael M. Cox. Lehninger Principles of Biochemistry. 8th ed., W.H. Freeman, 2021.
• Moran, Laurence A., et al. Principles of biochemistry. 5th ed., Boston: Pearson, 2012.
• Hu, Hai-Yu, and Chuan-Feng Chen. “Artificial supersecondary structures based on aromatic oligoamides.” Methods in molecular biology (Clifton, N.J.) vol. 932 (2013): 219-34. doi:10.1007/978-1-62703-065-6_14.
• Khan Academy. 2024. https://www.khanacademy.org/science/biology/macromolecules/proteins-and-amino-acids/a/orders-of-protein-structure. Accessed 9 September, 2024.
• Nagwa. Lesson Explainer: Proteins. 2024. https://www.nagwa.com/en/explainers/528127907457/. Accessed 9 September, 2024.