Content Type

Drag the Words

Subject Area

Biochemistry

Dentistry Program

Dental Hygiene (DH)

Course Name

OBIOL 203: Survey of Biochemistry

Key Concept

• Carbohydrates
• Polysaccharides

Learning Outcomes

• Describe the different roles of polysaccharides.
• Describe the properties of glycogen, amylose, amylopectin, cellulose, and chitin.
• Summarize the structural and functional properties of glycosaminoglycans, hyaluronic acid, and heparin.

Citation

• Nelson, David L., and Michael M. Cox. Lehninger Principles of Biochemistry. 8th ed., W.H. Freeman, 2021.
• Pratt, Charlotte W., and Kathleen Cornely. Essential Biochemistry: International Adaptation. 5th ed. John Wiley & Sons, 2021.

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